CC and I are huge fans of the fro-yo joint, so I was not about to turn down complimentary Pinkberry -- especially the pumpkin-flavored variety that comes with whipped topping, graham crackers and a light dusting of cinnamon.
With pumpkin, I was expecting a milkier version of the famously tart treat, but not so. That tartness actually makes the pumpkin flavor taste lighter and gives it a nice tweak. Oh, yes, we'll be back for more -- but only until the end of the year, when the flavor will go into hibernation.
Here is basically how the whole tasting went down:
BEFORE
DURING
AFTER
1 comment:
What exactly you're writing is a horrible mistake.
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