While many of you have already secured tickets to the inaugural Los Angeles Times Celebration of Food & Wine event on Sunday, there are those of you who are curious but otherwise engaged.
I mean, it is Labor Day weekend, of course, but you still want to know if anything has caught on fire in the L.A. Times test kitchen or who the geniuses are behind the Coolhaus ice cream truck. (CC and I got to meet one of them last summer!)
Lucky for you, you can submit your questions via Twitter to @LATimesEvents with the hashtag #latfoodwine.
Otherwise, I'll be there to fill you in once you get back from that trip up the coast.
OK, now I'm jealous.
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